Tuesday, 29 March 2011

Bread-Head Bird

I had intended to have a duck for my dinner, but I couldn't catch one.  But I did find this substitute.


I've eaten him now.

NB  This is take #2 of this post, as the first try unaccountably failed to contain the picture.  Apologies for any frustration or disappointment.  Another afternoon bites the dust.

4 comments :

  1. Ha, ha...what is that? Did you have hoisin sauce with it?

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  2. It's the business end of a grissino. Dry oloroso sherry, not hoisin.

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  3. You've been working canard on that one Tim.

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  4. Rog, you may have to be punnished for that one. Scarlet could probably do the job.

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